URL | Priority | Change frequency | Last modified (GMT) |
---|---|---|---|
https://general-food.com/reception/take-it-with-all-your-heart | 60% | Monthly | 2019-09-30 21:36 |
https://general-food.com/reception/keep-an-eye-on-the-table-as-you-go-and-go | 60% | Monthly | 2019-09-27 00:16 |
https://general-food.com/reception/so-that-customers-can-ask-before-raising-their-hands | 60% | Monthly | 2019-09-24 23:42 |
https://general-food.com/reception/offer-drinks-and-dishes-without-making-a-sound | 60% | Monthly | 2019-09-19 21:36 |
https://general-food.com/reception/prepare-draft-beer-at-the-end-and-serve-it-with-clean-foam | 60% | Monthly | 2019-09-17 23:23 |
https://general-food.com/reception/try-not-to-be-late-for-the-first-drink | 60% | Monthly | 2019-09-11 21:34 |
https://general-food.com/reception/let-the-kitchen-order-go-swiftly | 60% | Monthly | 2019-09-10 01:04 |
https://general-food.com/reception/give-the-menu-book-easy-to-see | 60% | Monthly | 2019-09-05 00:29 |
https://general-food.com/reception/make-menu-books-easy-to-receive | 60% | Monthly | 2019-09-02 23:13 |